I was not sure this would turn out well! I have the kitchenaid ice-cream attachment bowl, and I love how easy and fast it is to make your own ice cream. This recipe had great reviews at allrecipes.com, and I decided what the heck...we'll try it! It whipped up quite nicely, though it was very soft-serve, which I prefer anyway. After being frozen over-night, it was a little more icy than normal ice cream, but still delicious. A great guilt-free recipe. It will be fun to try add-ins, or making this with chocolate milk.
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