Strawberry Froyo

Frozen Strawberry Yogurt
(allrecipes.com)

• 2 cups fat-free plain yogurt
• 2 cups pureed fresh strawberries
• 1 (14 ounce) can fat free sweetened condensed milk
• 1 cup fat-free milk (or whatever you have)
  
• 3 teaspoons vanilla extract

1. In a large bowl, combine all ingredients.
   
2. Fill cylinder of ice cream freezer two-thirds full; freeze according to manufacturer's directions.
3. Refrigerate remaining mixture until ready to freeze. Allow to ripen in ice cream freezer or firm up in refrigerator freezer 2-4 hours before serving.
   
4. Remove from the freezer 30-45 minutes before serving.

So delicious! I can't believe how this can be so healthy. High in calcium, fat-free, and a little serving of fruit in there too! Such a great treat for the summer. Such a great treat for ice-cream/froyo lovers! It's nice to make a healthy version of ice cream now and then. I'm lovin' my ice-cream maker!