Brown Sugar Crock Pot Chicken

Brown Sugar Chicken

• 2 chicken breasts
• 1 cup packed brown sugar
• 2/3 cup vinegar
• 1/4 cup lemon lime soda
• 2 to 3 tablespoons minced garlic (I used half a teaspoon garlic powder)
• 2 tablespoons soy sauce
• 1 teaspoon black pepper

1. Place chicken in crockpot.
   
2. Combine remaining ingredients; pour over chicken.
3. Cover; cook on low for 6 to 8 hours.
4. To thicken sauce, combine 1 1/2 tablespoons cornstarch with 2 tablespoons of water and add to the crockpot.
5. Serve over rice or noodles.
   

Anika and Isabelle: "Mom, chicken again?! That's all we ever have....(she liked it anyway)

Tasty! Tangy and a little sweet; but not as sweet as you'd expect! Very fun. We'll have this again.