Thursday, December 31, 2009

Quick morning treat

Overnight Pull-Aparts
  • 21 Rhodes (or similar) frozen rolls
  • 1 small box cook-n-serve butterscotch pudding mix
  • 1/2 cup brown sugar
  • 1 cube butter or margarine, melted
Spray your bundt pan with cooking spray, then add the frozen rolls. Sprinkle the brown sugar evenly over top, then do the same with the pudding mix (dry). Pour melted butter over everything. Cover with plastic wrap that has been sprayed with Pam and let rise overnight.
In the morning: cook on 350 for 30 minutes. Check at 20 mins.. if getting dark cover pan with tinfoil until done cooking. (I think mine cooked fast, about 20 minutes, so watch closely)
Tip: cover a cookie sheet with tinfoil and place bundt pan on top of foil-lined pan so it doesn't get all over the oven.
Pull it out, tip over on cookie sheet and you are ready to eat!

1 comment:

LC said...

We had these on Christmas morning but with pecan gems.
Irresistably good.