Marshmallow Chocolate Chip Bars
- 1 cup shortening (I used Imperial and cut 2 T)
- 3/4 cup sugar (I cut 2 T)
- 3/4 cup packed brown sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 2 cups miniature marshmallows
- 1 1/2 cups semisweet chocolate chips (I like to sprinkle 1/2 c. mini chips instead)
- 3/4 cup chopped walnuts (optional)
www.allrecipes.com
Russell and I gobble these up. The kids like them too but they don't get to eat them all day like the parents do. The marshmallow makes the perfect amount of moistness/gooeyness/sweetness.
1 comment:
I forgot to tell you that I made this. Yours looked lots better than mine and mine had the same prob as polka dot brownies---raw in the middle. I also didn't really like the gooey part so much. But ethan and noelle did.
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